Mastering the Mystic (Meadery) Arts
We are a couple of goofy nerds who have set out on a journey to make one of the world’s oldest and, arguably most forgotten fermented beverages. Mead is believed to have been made by many different cultures over the past 5,000 years. It is mentioned in Beowulf and by Pliney the Elder in his Naturalis Historia. While mead played an integral part in ancient cultures, other fermented beverages are far more popular these days, but we are hoping to help change that.
Located in Spokane Valley, Washington, Mystic Mead is fermenting meads, cysers, braggots, and other honey related beverages for you to bring to your table.
We are currently brewing up something special for you, and when ready, you can find us on tap at local taprooms in Spokane Valley.
Watch our social media, especially the Mystic Mead Facebook, for news and release dates.